Friday, June 17, 2011

Ar-arosep (Sea Grapes)

Some people never heard of it but a lot knows about it and loves to consume it as their appetizer. This seafood is abundant in our province, Pangasinan. It can be eaten alone or with sliced ripe tomatoes. It's a perfect sidekick dish for any grilled meat and plain rice. Lately I have been craving for this dish, a long time ago I used to hate eating it. Realizing it is edible, chewy and tasty, I came to learn about the health benefits of sea grapes or green caviar. It contains some minerals and is said to be rich in Iodine.

I bet a lot of people love eating this and include this in their menu list in most seafood restaurants.

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